Nutrition Facts
| Serving Size 2.0oz (56.5g) |
| Amount Per Serving |
% Daily Value * |
| Calories 172 |
Calories from Fat 54 |
| Total Fat 6g |
9% |
| Saturated Fat 1g |
5% |
| Trans Fat 0g |
|
| Cholesterol 20mg |
7% |
| Sodium 67mg |
3% |
| Total Carbohydrate 22g |
7% |
| Dietary Fiber 2.5g |
10% |
| Sugars 12g |
|
| Protein 7.5g |
15% |
| Vitamin A |
0% |
| Vitamin C |
2% |
| Calcium |
6% |
| Iron |
4% |
* The Percent Daily Values are based on a 2,000 calorie diet.
|
Ingredients:
Enriched Wheat Flour (Wheat Flour [Unbleached], Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Egg Whites, Eggs, Soybean Oil, Water, Pumpkin Puree, Wheat Gluten, Soy Protein Isolate, Whey Protein Isolate, Oat Fiber, Corn Starch, Lecithin, Cinnamon, Non-Aluminum Baking Powder, Nutmeg, Ginger, Salt. ALLERGENS: CONTAINS MILK, WHEAT, EGG AND SOY PRODUCTS. MANUFACTURED IN A PLANT THAT PROCESSES PEANUT, TREE NUT, WHEAT, SOY, MILK, AND EGG PRODUCTS.
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